Cocktail hour at Lake Maggiore

The origin of a stylish ritual

When the sun slowly starts to dip into Lake Maggiore and the sky glows in warm hues, it means an especially enjoyable time is about to begin at al Piazza restaurant, directly on the lakeshore: cocktail hour by the lake. Would you like to rediscover classics in a relaxed atmosphere?

The cocktail hour, once a social event in English and American high society, has evolved over the decades into the epitome of stylish relaxation. Originally intended as an aperitif before dinner, it soon became a daily highlight where people talked about the day and toasted to life. Would you like a little liquid dolce vita? Then treat yourself to an aperitivo at al Piazza restaurant, where classics and new creations are waiting to be (re)discovered.

Two classic recipes for any occasion
We’ve selected two classic cocktails for you that are the perfect match for the summery lakeside atmosphere.

Negroni

• 3cl gin
• 3cl red vermouth
• 3cl Campari
• Ice cubes
• Orange zest or slice

The Negroni was created in Florence in the 1920s and still delights today with its bitter-sweet character. Simply mix all the ingredients over ice and serve with orange zest – a real treat for connoisseurs.

Virgin Colada

• 10cl pineapple juice
• 5cl coconut milk or coconut syrup
• 2cl cream (optional)
• Ice cubes
• Pineapple ring and cocktail cherries

This non-alcoholic version of the Piña Colada brings that Caribbean feeling directly to the lake. Shake all the ingredients in a blender until creamy and serve with decorative flair. Perfect for hot summer days and relaxed evenings.

Have you ever thought about the word “cocktail” and why it came to be used for these colourful drinks? One theory is that it was because the bright colours and the shape of the glasses the drinks were served in reminded people of a rooster’s tail. The idea of mixing spirits with other ingredients such as fruit juices or sugar syrup originated in the 19th century, when cocktails became popular in bars and salons. They were seen as an elegant, stylish way to end the day. Today, cocktails are connected with indulgence, socialising, and style. Especially at a hotel like the Vista Lakefront Boutique Hotel, the cocktail hour becomes an event where traditional tipples and modern creations meet.