Just like home – only better.

Here, it tastes just like Nonna used to make: traditional, fresh, and prepared with love. Whether it’s a crispy pizza, homemade pasta, or tempting desserts – every meal at al Piazza is a true feast for all the senses.

Fresh and authentic

At al Piazza, the quality of the ingredients comes first. Carefully selected suppliers and fresh, seasonal products of the highest quality play a key role in every dish. This way, the best flavours of the season come together for a true delight – sensational!

You love pizza?

So do we! The secret to al Piazza’s pizza lies in the dough: light, digestible, and full of character. The ingredients? Petra flour from Molino Quaglia in Padua, sourdough for an authentic flavour and perfect texture. The key is the dough’s fermentation – no less than 36 hours – and of course the passion and experience of our pizza chefs.
Stop by, soak in the atmosphere, and treat yourself. La vita è bella – especially at al Piazza!

Aperitivo lungo or corto

Of course, you can enjoy a quick aperitif on the terrace of al Piazza. But does it really have to be quick? In Ticino, even the Swiss clocks seem to tick a little slower. Why not take the time to relax over a real Ticino aperitivo lungo – and leave everyday life behind you. Enjoy the sun on your skin and the lake before your eyes.

The Vista culinary offering

Welcome to the world of the Vista restaurants. Right by the lake. In Ascona. Directly at Losone golf course. In the Swiss mountains in Lenzerheide. Five restaurants – one indulgent journey.

Give the gift of indulgence.

Vista voucher